How to Make Marmalade – NYT Cooking
Bring a jar of sunshine into your kitchen by preserving the bright citrus fruits of winter. Homemade marmalade is packed with orange peel, which you can cut into the shapes and sizes you prefer.Christopher Testani for The New York Times. Food Stylist: Simon Andrews. Published Feb. 15, 2025Updated Feb. 15, 2025 All throughout the year,…